1 1/2 lb. ground beef
1 medium onion, chopped
1 medium green pepper, chopped
3 (15 1/2 oz.) can small red beans, undrained
1 clove garlic, minced
2 (6 oz.) cans Hunt's tomato paste
1 to 2 Tbsp. chili powder
1 to 2 Tbsp. chili powder
2 tsp. salt
In large skillet brown beef, onion, green pepper and garlic; drain fat.
Stir in rest of ingredients; simmer, uncovered, 30 minutes.
