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   Quick and easy chili recipes that are simple to make, nutritious and healthy.
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Historic Jailhouse Chili Recipe

    6 slices bacon
    1 pound hot Italian sausage
    1 1/2 pounds ground beef
    1 cup chopped onion
    2 garlic cloves, crushed
    2 cans beer
    1 small can tomato paste
    1 (12 ounce) can tomato sauce
    1 teaspoon oregano
    1/2 teaspoon cumin seed
    2 tablespoons red chili powder (or to taste)
    1 can chili beans in gravy
    Salt and pepper
    Cheddar cheese

    Cook bacon until crisp; crumble. Season and brown sausage and ground beef;
    drain well. Reserve 1/4 cup of fat and sauté onion and garlic in large stockpot.
    Add bacon, meat, beer, tomato paste, tomato sauce, oregano, cumin and chili
    powder; simmer for 2 hours.

    Add beans and cook for 20 minutes more.

    Serve with grated cheese. If you like it hotter, add finely minced serrano
    chiles.

   



 


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